Sprouts/Microgreens - Bean, Adzuki
👆 1-click Add-to-Cart
Subtotal | |||
---|---|---|---|
![]() |
$299
|
||
![]() |
$599
|
||
![]() |
$899
|
||
![]() |
|
||
Subtotal:
$000 USD
|
Description
Description
- Certified Kosher by Chabad House of Western Michigan.
- Certified Organic.
- The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.
- Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons.
- Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."
- They are commonly used throughout Asia in a variety of ways.